Saskatchewan chocolatier tempers the impacts of cocoa prices

Last winter, the cost of cocoa soared, and the price of Chocolateerie in Regina rose by 30%.

Rather than offsetting these costs to customers and increasing the price of all products, the chocolate shop found opportunities for creativity.

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Chief chocolate driver Kent Lukey shares how he can fill the gap left by Cocoa in time during Easter season.

You can watch the full story in the video above.